Drying cabinet
The Arktics Dry storage cabinet is designed for storing meat under controlled conditions, allowing flavor and texture to gradually develop over time. It maintains the right balance between temperature and humidity while keeping the contents visible and hygienic, with space to hang pieces of meat and easily monitor the storage process.
Door made of 2 layers of Low-E tinted tempered glass.
Door lock included.
Distilled water container made of ABS - distilled water must be filled manually.
Display indication and audible alarm when water tank humidity drops below 15%.
Alarm indicating that the door has been open for more than 3.5 minutes.
Built-in UVC sterilization lamp.
Forced cooling by means of a fan.
LED lights placed on both sides of the chamber and on the ceiling.
Max load per hook: 25 kg.
Maximum load on the suspension bar: 50 kg.
Temperature range: 2 °C - 10 °C.
Adjustable humidity range: 60-85%.
Current humidity level displayed.
Correct thermal, ventilation and humidity conditions for dry-aging meat.
Included:
3x hooks.
Salt tray.
Max. load per hook: 25 kg.
Max. load of the hanging bar: 50 kg.
Temperature range: 2-10 °C.
Adjustable humidity range: 60-85%.
Current humidity level is displayed on the panel.
Refrigerant: R600a.
Cooling system: Dynamic
Connection values: 230V - 350W
Dimensions: 600x545x(H)900