Japanese chef's knife, 170 mm blade
925 SEK
This santoku knife with ribbed blade and handle made of beautiful wood fits perfectly in the kitchen. The knife is easy to grip thanks to the rounded handle and is firmly in the hand.
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- BrandVictorinox
Description
Article no.: BK-11296
Santoku Knife Victorinox
The Santoku knife is a staple in Asian cuisine. The blade is optimized for chopping vegetables, and the serrated edge ensures that potatoes and other "dense" vegetables slide easily off the blade. The knife has a tall blade that allows you to chop vegetables without hitting the cutting board with your knuckles. The handle is made of rosewood, giving it a unique look and an exclusive, warm feel when you’re chopping.Be sure not to leave the knife in damp or wet environments for extended periods, as this will negatively affect the wooden handle.
Made in Switzerland.
Blade length: 170 mm
Care Instructions: Hand wash